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DTG Showcases Industry’s Most Advanced Mobilized Workstations for Superior Food and Beverage Experience From Anywhere

Published on
May 4, 2023

DTG PowerStations feature battery-powered thermal heating, refrigeration and POS capabilities for use outside of traditional fixed food and beverage settings

National Restaurant Association Booth #2784WILMINGTON, Mass., May 3, 2023 – DTG, the leading provider of advanced power systems and mobile food and beverage workstations, today announced that it will be exhibiting its next- generation PowerStations at the National Restaurant Association’s annual conference, taking place in Chicago, May 20-23, 2023.

“Whether in a sports stadium, resort or other hospitality market, companies must find new ways to differentiate their food and beverage offerings and make it faster and more convenient for customers to receive high-end meals, barista-quality coffee service and beer-on-tap, untethered from the brick-and-mortar dining hall, bar or concession stand,” said Steve Shaheen, DTG CEO and co-founder. “We’re looking forward to showing conference attendees how they can optimize the food and beverage experience with DTG PowerStations, to capture more sales and boost the consumer experience.” 

DTG PowerStations increase productivity by bringing food prep, heating, refrigeration, beer taps and point-of-sale (POS) capabilities to wherever they are needed without the need to be tethered to an electrical outlet. Every workstation features the industry’s most advanced Lithium Iron Phosphate (LFP) battery system, which is safer and more sustainable than other batteries, contains faster run-times and quicker recharge rates.

DTG PowerStations to be on display at the National Restaurant Association Booth #2784, include:

  • Chef PowerStation: DTG’s recently launched next-generation Chef PowerStation provides increased power and output capacity to the company’s widely popular workstations. It also offers new features and functionality that accommodate the needs of mobile food and beverage operations in hospitality markets, such as sports stadiums, clubs & resorts and other event venues, where the ability to untether concessions from fixed locations can drive a better patron experience, reduce wait times and boost profits.
  • Barista PowerStation: An advanced battery-powered mobilized cart for premium coffee service and sales. The Barista PowerStation enables 200 cups of gourmet coffee to be made in a single charge, with up to 8 hours of power between charges from any venue - indoors or out.
  • OnTap PowerStation: The most advanced battery-powered mobile cart for kegerator beverage serving and continuous refrigeration, as well as POS transactions. It is available with two-tap configurations and integration for outdoor LCD display. It is highly configurable and flexible to satisfy a variety of beverage serving venues.
  • Refrigeration PowerStation: A mobile food and beverage cart that delivers commercial refrigeration for prepared food and beverages. Designed for self-serve or server-supported environments, the cart supports key devices such as a point of sale (POS) system, printers, scanners, and scales, as well as wireless and cellular connectivity.

About DTGDTG is the global leader in the design and delivery of mobilized battery powered workstations and advanced battery systems that bring productivity to the point of task for industries such as hospitality, industrial materials handling & logistics, healthcare and manufacturing. DTG is privately held and based in Wilmington, Mass.# # # #Media Contact:Linda Pendergast Savage+508-224-7905lpendergastsavage@comcast.net