Hospitality
Accelerate Concession Sales and Maximize Event Revenue With Mobile Beverage Distribution
Enhance Customer Convenience, and Drive Revenue By Mobilizing Concession Sales
Unlike traditional concession stands that are fixed to a location and dependent on venue infrastructure, DTG's battery-powered concession carts can be strategically deployed anywhere, indoors or outdoors, to meet fans and guests where demand is highest.
Fast & Flexible Deployment
Strategically deploy concessions carts to high-traffic areas and provide on-site food and beverage service where it’s most needed. Carts come equipped with 360-degree swivel caster wheels and power-assisted movement, enabling fast and flexible deployment in both indoor and outdoor venues and event spaces.
Increase Concession Revenues
Mobile hospitality carts expand your capacity for food and beverage sales, generating new revenue beyond your fixed concession stands. Mobilizing carts to high-demand areas shortens lines and reduces wait times for event concessions, inciting guests to visit more often and spend more money.
Increase Customer Satisfaction
Deploying mobile hospitality carts at your venue helps reduce congestion at fixed concession stands, resulting in shorter lines, less waiting time, and happier guests. Positioning mobile hospitality carts in high-traffic zones or near seating areas makes it faster and easier for guests to purchase concessions.
Power Sustainability
Mobile refrigeration carts deliver consistently cold beverages while eliminating the need for ice, helping you reduce your energy consumption, lower transportation costs, minimize labor requirements, and save money. Iceless beverage service ensures consistent quality with no watering down and mitigates contamination risks.
Mobilize Food and Beverage Service at Your Next Event
Our Cooler PowerStation is a 100% lithium battery-powered mobile cooler designed for high-volume beverage sales at stadiums, arenas, and other large venues. With space for up to 576 12-oz cans, it features a True® commercial-grade cooler, power-assisted movement with automatic braking, and smart cart telemetry capabilities - all backed by an end-to-end 3-year warranty.
Our OnTap PowerStation is a first-of-its-kind mobile kegerator cart that enables ice-cold draft beverage service anywhere and anytime. Our mobile kegerator features space for up to two half-barrel (15.5 gallon) or four quarter-barrel (7.75 gallon) kegs, four tap handles that let you serve up to four different draft beverages at once, and a commercial-grade refrigeration system to keep your kegged beverages crisp and refreshing for up to 12+ hours.
Our mobile Refrigeration PowerStation helps you drive sales opportunities and revenue by bringing food and beverage purchase options directly to customers. With up to 8 hours of runtime on a single battery charge, this solution features 10.8 cubic feet of refrigeration capacity, pop-out shelving to drive impulse purchases, and support for wireless connectivity, POS, and scan/print hardware.
Our mobile POS PowerStation is a portable retail POS cart that gives you the flexibility to mobilize checkouts inside or outside your store and seamlessly increase checkout capacity during high-demand periods. With up to 12 hours of total runtime and support for all your POS needs (connectivity, POS system, cash drawer, printer), you’ll reduce cart abandonment, drive revenue, and enhance customer satisfaction.
"These DTG powerstations are going to allow us to maximize our footprint, as well as maximizing our revenue... They will save us a lot of money in ice and labor. The labor to haul ice around as well as the cost of ice is very substantial, and we don’t have to worry about that with these powerstations"
Jason Depaepe
University of Colorado at Boulder, Deputy Athletic Director
Learn More About How Our Mobile Concessions Carts Are Being Utilized
A battery-powered mobile concession cart is a self-contained, wheeled unit with built-in refrigeration, power, and point-of-sale capabilities that operates entirely on rechargeable batteries, with no electrical outlets, generators, or extension cords required.
DTG’s mobile concession carts use Lithium Iron Phosphate (LFP) battery technology, the safest and most reliable rechargeable battery chemistry available, to power commercial-grade refrigeration, POS systems, and accessories for 8–12+ hours per charge.
Unlike traditional concession stands that are fixed to a location and dependent on venue infrastructure, battery-powered concession carts can be strategically deployed anywhere, indoors or outdoors, to meet fans and guests where demand is highest. DTG’s carts are deployed at major stadiums, arenas, convention centers, and event venues across the country.
DTG manufactures four battery-powered hospitality cart models, each designed for specific venue and event applications:
Cooler PowerStation: A mobile cooler cart with a True commercial-grade refrigerated cooler that holds up to 576 12-oz cans. Features power-assisted motorized movement, automatic braking, and smart cart telemetry. Backed by a three-year end-to-end warranty.
OnTap PowerStation: The industry’s first battery-powered mobile kegerator cart, with space for up to two half-barrel (15.5-gallon) or four quarter-barrel (7.75-gallon) kegs and four tap handles for serving up to four different draft beverages. Runs 12+ hours on a single charge.
Refrigeration PowerStation: A mobile food and beverage cart with 10.8 cubic feet of refrigerated capacity, pop-out shelving for impulse purchases, and support for wireless POS and scan-and-print hardware. Runs up to eight hours per charge.
POS PowerStation: A portable checkout cart that mobilizes point-of-sale operations inside or outside a venue, supporting connectivity, POS systems, a cash drawer, and a printer with up to 12 hours of runtime.
All DTG hospitality carts are powered by MPower LFP battery systems with hot-swappable batteries for zero-downtime operation during extended events.
DTG’s mobile concession carts deliver 8–12+ hours of battery-powered operation on a single charge, depending on the model and configuration. The OnTap PowerStation (mobile kegerator) and POS PowerStation run for 12+ hours, while the Cooler PowerStation and Refrigeration PowerStation deliver 8+ hours of continuous commercial-grade refrigeration.
All DTG hospitality carts use rechargeable LFP batteries that fully recharge in 2–3 hours. For multi-day events or extended operations, DTG’s hot-swappable battery system allows staff to replace a depleted battery with a fully charged one in seconds, keeping refrigeration and POS systems running without interruption. LFP batteries deliver 3,500+ charge cycles over a 7–10 year lifespan, compared to 300–500 cycles for lead-acid alternatives.
Mobile beverage carts generate new revenue by expanding concession capacity beyond fixed stands and bringing cold drinks directly to high-traffic, high-demand areas. The revenue impact is substantial and well documented:
- According to an Oracle stadium technology report, 59% of fans said they would spend more on food and beverages if wait times were cut in half, and they estimated they would spend at least 30% more on average.
- Over 80% of fans report having abandoned a concession purchase because the line was too long, representing significant lost revenue for every event.
- Venues that added new mobile POS locations have reported sales increases of up to 25%.
“These DTG PowerStations will allow us to maximize our footprint and revenue. They save money in ice and labor costs, which are very substantial,” said Jason Depaepe, Deputy Athletic Director at the University of Colorado Boulder. CU deployed DTG Cooler PowerStations at Folsom Field for its summer concert series, achieving increased per-event concessions revenue and measurably higher customer satisfaction.
Mobile refrigeration eliminates ice entirely, and the cost savings are significant. Traditional ice-based concession service requires purchasing hundreds of pounds of ice per event, transporting and distributing it throughout the venue, staffing workers to haul and replenish ice during the event, and dealing with watered-down beverages and contamination risk as ice melts. DTG’s battery-powered mobile cooler carts use True commercial-grade refrigeration to maintain consistent temperatures without ice. The operational advantages include:
No ice purchasing costs: Eliminates a recurring per-event expense that scales with venue size
Reduced labor: No staff needed to haul, distribute, or replenish ice throughout the event
Consistent beverage quality: Drinks stay cold without dilution or contamination from melting ice
Faster service: No draining, refilling, or ice management during peak service windows
As CU’s Jason Depaepe noted, ice and labor costs alone are very substantial, and DTG’s Cooler PowerStation eliminates both. The 576-can capacity and 8+ hours of continuous refrigeration per charge mean a single Cooler PowerStation can serve a high-traffic concession zone for an entire event without resupply.
DTG’s battery-powered hospitality carts are designed for any venue or event where food, beverage, or retail service needs to be mobile, flexible, and independent of fixed infrastructure. Current deployment locations include:
Stadiums and sports arenas: Professional and collegiate venues
Concert halls and amphitheaters: Indoor and outdoor music events
Convention and conference centers: Trade shows, expos, and corporate events
Exhibition halls and fairgrounds: Multi-day events with changing foot traffic patterns
Hospitality and hotel venues: Ballrooms, banquet halls, and outdoor reception spaces
Wedding venues: Indoor and outdoor ceremonies and receptions
Retail environments: Indoor shopping centers, outdoor malls, and pop-up retail
Parks and open fields: Festivals, farmers markets, and community events
DTG’s mobile concession carts go where fixed concession stands cannot. Because they are 100% battery-powered with 8–12+ hours of runtime, they require zero electrical infrastructure. Staff can simply wheel them into position and start serving.
Yes. DTG offers full customization across all hospitality cart models to match specific venue requirements, brand standards, and operational workflows. Common customizations include:
Branding and graphics: Custom wraps, logos, and color schemes to match venue, team, or sponsor branding
Configuration: Adjustable shelving, product display options, and hardware mounting for specific POS systems, printers, or accessories
Capacity: Cart configurations optimized for different product types, including cans, bottles, packaged food, and draft beverages
Connectivity: Integration with venue Wi-Fi, cellular networks, or proprietary POS and inventory management systems
DTG can also design and build fully custom OEM hospitality carts for customers with unique requirements.
Ready to Learn More?
Download DTG's Hospitality Products Catalog to learn more about our hospitality products or request a free virtual demo in our solutions center